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  1. Microorganisms and Fermentation of Traditional Foods

    Microorganisms and Fermentation of Traditional Foods

    Ramesh C. Ray
    Taylor & Francis
    Ebook
    Sofort lieferbar

    The first volume in a series covering the lates...

    268,99 €
    Alle Preise inkl. MwSt
    Zum Merkzettel
  2. Fermented Foods, Part II

    Fermented Foods, Part II

    Ramesh C. Ray
    Taylor & Francis
    Ebook
    Sofort lieferbar

    This book reviews the use of fermentation to de...

    62,99 €
    Alle Preise inkl. MwSt
    Zum Merkzettel
  3. Aquaculture Microbiology and Biotechnology, Volume Two

    Aquaculture Microbiology and Biotechnology, Volume Two

    Didier Montet
    Taylor & Francis
    Ebook
    Sofort lieferbar

    Fish and shrimp producing industries generate h...

    105,99 €
    Alle Preise inkl. MwSt
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  4. Food Traceability and Authenticity

    Food Traceability and Authenticity

    Didier Montet
    Taylor & Francis
    Ebook
    Sofort lieferbar

    Currently, there are no analytical methods to d...

    62,99 €
    Alle Preise inkl. MwSt
    Zum Merkzettel
  5. Fermented Foods, Part II

    Fermented Foods, Part II

    Ramesh C. Ray
    Taylor & Francis
    Ebook
    Sofort lieferbar

    This book reviews the use of fermentation to de...

    62,99 €
    Alle Preise inkl. MwSt
    Zum Merkzettel
  6. Microbial Enzyme Technology in Food Applications

    Microbial Enzyme Technology in Food Applications

    Ramesh C. Ray
    Taylor & Francis
    Ebook
    Sofort lieferbar

    This book discusses the uses of enzymes in conv...

    62,99 €
    Alle Preise inkl. MwSt
    Zum Merkzettel
  7. Bioethanol Production from Food Crops

    Bioethanol Production from Food Crops

    Ramesh C. Ray
    Elsevier Science & Techn.
    Ebook
    Sofort lieferbar

    Bioethanol Production from Food Crops: Sustaina...

    131,00 €
    Alle Preise inkl. MwSt
    Zum Merkzettel
  8. Fermented Foods, Part I

    Fermented Foods, Part I

    Didier Montet
    Taylor & Francis
    Ebook
    Sofort lieferbar

    As part one of a three volume series, this book...

    62,99 €
    Alle Preise inkl. MwSt
    Zum Merkzettel
  9. Food Traceability and Authenticity

    Food Traceability and Authenticity

    Didier Montet
    Taylor & Francis
    Ebook
    Sofort lieferbar

    Currently, there are no analytical methods to d...

    62,99 €
    Alle Preise inkl. MwSt
    Zum Merkzettel
  10. Microbial Enzyme Technology in Food Applications

    Microbial Enzyme Technology in Food Applications

    Ramesh C. Ray
    Taylor & Francis
    Ebook
    Sofort lieferbar

    This book discusses the uses of enzymes in conv...

    62,99 €
    Alle Preise inkl. MwSt
    Zum Merkzettel
  11. Hydrothermal Behavior of Fiber- and Nanomaterial-Reinforced Polymer Composites

    Hydrothermal Behavior of Fiber- and Nanomaterial-Reinforced Polymer Composites

    Ramesh Kumar Nayak
    Taylor & Francis
    Ebook
    Sofort lieferbar

    This book provides critical information regardi...

    62,99 €
    Alle Preise inkl. MwSt
    Zum Merkzettel
  12. Hydrothermal Behavior of Fiber- and Nanomaterial-Reinforced Polymer Composites

    Hydrothermal Behavior of Fiber- and Nanomaterial-Reinforced Polymer Composites

    Ramesh Kumar Nayak
    Taylor & Francis
    Ebook
    Sofort lieferbar

    This book provides critical information regardi...

    62,99 €
    Alle Preise inkl. MwSt
    Zum Merkzettel
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