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Science and Technology of Aroma, Flavor, and Fragrance in Rice
EbookSofort lieferbarWith contributions from a broad range of leadin...
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Engineering Interventions in Foods and Plants
EbookSofort lieferbarWith contributions from a broad range of leadin...
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Applied Agricultural Practices for Mitigating Climate Change [Volume 2]
EbookSofort lieferbarThis handbook is designed to provide a discussi...
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Agronomic Rice Practices and Postharvest Processing
EbookSofort lieferbarThis volume addresses three important agricultu...
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Rice Science: Biotechnological and Molecular Advancements
EbookSofort lieferbarA significant crop in our global society, rice ...
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Mitigation of Negative Impedance Instabilities in DC Distribution Systems
EbookSofort lieferbarThis book focuses on the mitigation of the dest...
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Microorganisms in Sustainable Agriculture, Food, and the Environment
EbookSofort lieferbarIn agricultural education and research, the stu...
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Nanotechnology and Nanomaterial Applications in Food, Health, and Biomedical Sciences
EbookSofort lieferbarThis new volume discusses the multitude of poss...
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Microbiology for Food and Health
EbookSofort lieferbarThis book, Microbiology for Food and Health: Te...
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Emerging Thermal and Nonthermal Technologies in Food Processing
EbookSofort lieferbarThis new volume provides a comprehensive overvi...
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Sustainable Management of Coal Preparation
EbookSofort lieferbarSustainable Management of Coal Preparation expl...
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Bioprocessing Technology in Food and Health: Potential Applications and Emerging Scope
EbookSofort lieferbarThe functional foods market represents one of t...
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